BUT…I do think shucking is a life skill we should all possess 😉 If this step intimidates you ask your fishmonger to shuck the clams for you. This is a recipe with very few ingredients and a short cook time so you need to make sure that all of your ingredients are the best possible. Let's get cooking! Seriously you won't believe how easy this recipe is. In other words, this is not the heavy gut bomb of old-school clams casino. It is a bite of pure ocean love with a hint of bacon. It is a very straightforward simple recipe, simpler than a traditional clams casino recipe.

We have probably made it more than a dozen times since.

I can't take credit for this clams casino recipe, it was graciously given to me by my fishmonger (if you live in NYC please visit Pura Vida Fisheries at the Union Square Greenmarket, their fish is by far the best!). The smokey bacon soaks into the breadcrumbs, the fresh clams are perfectly tender and ready to be slurped up, top with a squeeze of lemon juice for that final hit of bright citrus. A few elegant appetizers, a little bit of bubbly and maybe I'll put on makeup (probably not).Īs I was sifting through recipes this morning I realized I never posted this epic clams casino recipe, and there is no better time than today! Tender clams topped with chopped shallot and fresh black pepper, crunchy panko breadcrumbs, and a perfect bite of salty bacon. I have requested a solo night with Jordan, no parties or NYC shenanigans, just a quiet (oh man, we are totally in our 40's) night with good food. Hi, it's New Year's Eve, are you ready to paaaaahhhhhhrrrrteeeeeyyy? What you need for this recipe: fresh clams, chopped shallot, panko breadcrumbs, black pepper, and bacon, and lemon (optional). The perfect elegant appetizer to serve at a party or a quick light meal for a busy weeknight. The easiest clams casino recipe using only 5 ingredients and one sheet pan.

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